Executive Culinary Chef

Andrea Migliaccio

Andrea Migliaccio, born on Ischia, cultivated his culinary passion alongside his grandmother. With roles at esteemed Italian venues like La Terrazza and Capri Palace’s L'Olivo, he earned Michelin stars. His global ventures from Paris to Tokyo reflect innovation. Leading Al Mahara at Burj Al Arab Jumeirah, he's a nominee for "Hotel Chef of the Year," crafting Mediterranean delights.